Served Daily
EGGS
$16
Classic Breakfast
two eggs any way, bacon, breakfast potatoes, toast
$16
$22
Pork Belly Elote
charred skillet corn, guacamole, elote spice, poached egg
$22
$17
Classic Eggs Benedict
glazed ham, poached eggs, hollandaise
$17
$18
Huevos Rancheros
black beans, slow simmered adobo chicken, pico de gallo, cilantro, avocado, cilantro-lime crema, two eggs any way
$18
$18
Fried Chicken Biscuit
crispy chicken thigh, chicken sausage gravy, sunny side egg
$18
SALADS AND BOWLS
$22
Chicken Cobb Salad
grilled chicken, romaine, avocado, bacon, egg, tomato, radish, bleu cheese, yogurt green goddess dressing
$22
$22
Chili Salmon Rice Bowl
avocado, cucumber, carrots, sushi rice, soft boiled egg, peach and chili sauce
$22
$18
Sweet Soy Chicken Bowl
savoy cabbage, banana pepper, cilantro, green onion, lime and chili cashews, fried shallots, sesame seeds
$18
$23
Butcher's Bowl
house pastrami, roasted brussels sprouts, caramelized onions, chilies, two eggs over easy, horseradish sauce
$23
$21
Greek Chopped Shrimp Salad
artichoke hearts, sundried tomatoes, shallots, olives, feta, romaine, lemony zataar dressing
$21
SANDWICHES
*sub breakfast potatoes for $3
$18
Birdy's Burger
double patty, aged cheddar, bacon, B&B pickle, creole aioli, brioche bun, served with a side salad
$18
$21
Ribeye & Egg Bagel
caramelized onion, aged cheddar, arugula, pastrami honey, scrambled egg, served with a side salad
$21
$17
Apple Grilled Cheese
house apple butter, goat cheese, white cheddar on multigrain
$17
$17
Bacon, Egg & Cheese
griddled tomatoes, pimento cheese, sliced brioche, in roasted red chile sauce
$17
TOASTS
*Add an egg for $3, on Gluten Free Bread for $2, sub breakfast potatoes $3
$17
Avocado
chilis, peanuts, sesame seeds, pepitas, flax seeds, cilantro, with a farm salad
$17
$18
Cured Salmon
chive whipped cream cheese, crispy capers, red onion, fresh dill
$18
$22
Jumbo Lump Crab
stracciatella, avocado, spicy tomato oil
$22
SWEETS
$17
Pumpkin & Apple Jack Waffle
spiced pumpkin, goat cheese, apple jack brandy syrup, rolled oat streusel(add ice cream +3)
$17
$7
Affogato (vg)
vanilla bean ice cream, double shot of Coffee Science's super collider
$7
$16
Graceland French Toast
bacon, bananas, sweetened peanut butter, crunchy toffee
$16
BOARDS
$39
Brunch Board
bacon, prosciutto, waffle, mini donuts, mini pancakes, fruit, seasonal jam, granola with nuts, cookies, triple crème brie, soft boiled eggs
$39
$21
Biscuit Board
whipped local honey butter, seasonal jam, country gravy
$21
SIDES
$6
Bacon
$6
$5
Turkey Sausage
$5
$5
Biscuit with Jam
$5
$6
Breakfast Potatoes
$6
$5
Mini Pancakes
$5
$3
Avocado
$3
$3
Egg
$3
$4
Side Salad
$4
$2
Toast
$2
$2
Gluten Free Toast
$2
$3
English Muffin
$3
CHICKADEE MENU
$6
Classic Breakfast
1 egg, bacon, & mini pancakes
$6
$7
Chickadee Bowl
fruit, yogurt, honey, toast
$7
$8
Kids Burger
with a side of breakfast potatoes. + cheese
$8
$5
Chicken Strips
grilled or crispy with a side of breakfast potatoes
$5
COFFEE
$4.25
Hot Coffee
$4.25
$5.50
Cold Brew
$5.50
4.75
Macchiato
4.75
$4.25
Espresso
$4.25
$4.25
Cortado
$4.25
$5.25
Cappuccino
$5.25
$5.75
Latte
Syrups: vanilla, caramel, lavendar, hazelnut, pistachio (+1)
$5.75
$4.5
Americano
$4.5
$6
Mocha
$6
$7
*add a shot of liquor for
$7
TEA
$3.50
Iced Tea
$3.50
$4
Hibiscus Tea
$4
$4
Strawberry Kiwi Iced Tea
$4
$3.50
Hot seasonal green, herbal, or black tea
$3.50
SPECIALTY DRINKS
$6
Chai Latte
$6
$6
Matcha Latte
$6
$6
Lion's Mane Latte
$6
$6
Rose Honey Latte
$6
$6
Ube Latte
Coffee Science shot, coconut, milk
$6
$6
Ube Matcha Latte
Matcha, vanilla, milk
$6
$8
Lavendar Honey Oat Matcha Latte
$8
$3.75
Hot Chocolate
$3.75
$6
Short Bird
vietnamese-style espresso shot over condensed milk (hot or iced)
$6
$+1.25
MYLKS
Almond, Coconut, Oat
$+1.25
Add ons
Maca +2 Lion's Mane Mushroom Tincture +2 Collagen +2
Specality
$15
Rosemary's Birdy
gin, rosemary & vanilla syrup, lemon
$15
$14
Scarlet Bird
tequila, triple sec, hibiscus, lime
$14
$15
Bird in Paradise
rum, pineapple, coconut, lime, orgeat (contains nuts)
$15
$14
Birdy’s Bloody Mary
house made bloody mary mix, Tito’s vodka
$14
$15
Jazzy Bird
Tito's vodka, jasmine, lemon
$15
Fizz
$9
Mimosa
orange juice, bubbles
$9
$13
Bellini
Benvolio porsecco, peach
$13
$13
French 75
gin, lemon, simple syrup, bubbles
$13
$13
Spritz
Your choice: Aperol, St. Germain, Montenegro
$13
Coffee
$15
Espresso Martini
$15
$14
Cold Brew Old Fashioned
$14
$14
Irish Coffee
$14
$14
Mojo Jojo
$14
$15
Old Boy
$15
$13
Carajillo
$13
$13
Holy Cannoli
$13
$14
Bright & Stormy
$14
Bottomless Mimosas
with purchase of an entree & limited to 90 minutes
$22
/
person
$22
/
person
FROZENS
$10
Lemon Drop
3 Olives citrus vodka, triple sec, lemon (add strawberry, mango, raspberry or blueberry)
$10
$12
Birdy's Rotating Frozen Cocktail
add strawberry, mango, raspberry, blueberry, or peach +1
$12
MOCKTAILS
$7
Virgin Brunch Punch
house fruit blend
$7
$8
Virgin Mary
house made bloody mary mix
$8
$8
Mockly
floral blueberry spritz
$8
$8
Mocktail of the Day
ask your server
$8
$7
*add a shot for
$7
SPARKLING
$9
/
$33
Campo Viejo Cava Brut
$9
/
$33
$10
/
$38
Torresella Prosecco
$10
/
$38
$15
/
$56
Nivole Moscato D'asti
$15
/
$56
$12
/
$44
Poema Brut Rosé Cava
$12
/
$44
WHITE
$11
/
$36
House White
$11
/
$36
RED
$11
/
$36
House Red
$11
/
$36
ROSÉ
$11
/
$36
Rosé of the day
$11
/
$36
BEER
$5
/
$20
Miller Lite
$5
/
$20
$6
/
$24
Gnarley Barley Jucifer
India pale ale
$6
/
$24
$6
/
$24
Gnarley Barley Skateraid
$6
/
$24
$6
/
$24
Twisted Tea
$6
/
$24
$6
/
$24
High Noon (vodka or tequila)
$6
/
$24
$10
/
$40
Steigl Radler (add a shot for +7)
$10
/
$40
Thursday, October 30th at 6:30 pm. $85 per person + tax & gratuity
First Course
Roasted Bone Marrow
smoked clam toast, parsley and raddish salad with a caper vinaigrette
Cocktail pairing: Devil’s Ichor
Rum, Oleo Saccharum, Rose, Angostura Bitters, Lime, Velvet Falernum, Dry Ice
Second Course
Squid Ink Radiatore
jumbo lump blue crab, house cured lardo, tarragon
Cocktail pairing: Midnight Ride
Pumpkin Bourbon, Lemon Juice, Aquafaba, Demerara Syrup
Third Course
Tea Smoked Duck Breast
roasted apple, bacon, caramelized onion, sweet potato hash, grain mustard, blue eyes tea & duck gastrique
Cocktail pairing: Modern Prometheus
Brandy, Oat milk, Demerara Syrup, Ube Matcha
Fourth Course
Red Velvet Whoopie Pie
funfetti mallow
Cocktail pairing: double, double toil & trouble
champagne toast